Wineries
CO₂ Capture for Wineries: Start a Site-Fit Conversation
Your fermentation exhaust is already high-purity CO₂. We are validating a modular capture system with winery operators now. Start a site-fit conversation before crush season.
Close the Loop on Your Fermentation Emissions
During crush season, your fermentation tanks vent high-purity CO₂ directly into the atmosphere. Our modular capture system connects to that exhaust stream and recovers the CO₂ for internal reuse or sale. We are validating this technology with winery operators right now, with prototype fabrication planned for Spring 2026. Your facility’s needs help shape what we build.
Ready to see if your facility is a fit?
We’re actively working with operators ahead of our Spring 2026 prototype. Schedule a Discovery Session and let’s map out what capture could look like at your site — no pressure, just a practical conversation about your emissions and operational goals.